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weekly menu
November 3rd - 6th
white chocolate raspberry
vanilla cake stuffed with raspberry filling, topped with white chocolate buttercream
loaded carrot
spiced cake packed with carrots, pineapple, coconut, and pecans, topped with cream cheese buttercream and sprinkled with chopped pecans
white wedding
vanilla cake with vanilla buttercream
michigan pothole
dark chocolate cake stuffed with chocolate cookie pieces, topped with a vanilla and chocolate-cookie buttercream and crushed cookies
sticky salted caramel
sticky caramel cake topped with caramel buttercream, a drizzle of caramel sauce, and a sprinkle of sea salt
birthday cake
classic yellow cake topped with chocolate buttercream and rainbow sprinkles
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